Tras-Patio Bistro Puertorriqueño
Puertorico
At a glance
Great Puerto Rican restaurant in Hato Rey's financial district, creatively serving the freshest ingredients in the San Juan Metro area of Puerto Rico.
Tras-patio is a restaurant created by A La Carte Catering Co. and offers its clientele a variety of choices from a 'Specialty Burgers Menu' to a 'Mamposteao Menu' to a more elaborate and creative menu for those searching for new dishes to inspire the palate. The restaurant also features weekly specials bringing new ingredients and fresh dishes for its guests.
Tras-patio's cuisine is best described as 'local,' yet its goal is to create new and unexpected flavors using Puerto Rico's finest ingredients and inspiring its dishes from our culture and culinary flare, always ensuring that our roots are clearly reflected in our end product.
Owner and Chef Javier E. Nasser has presented at culinary festivals such as Saborea Puerto Rico and has produced and recorded culinary videos for Banco Popular and other corporate clients. The owner of Sonne Latin Steakhouse Chef Nassar has also been the Executive Chef at the prestigious Banker's Club in Hato Rey's banking district.
